Farming his stuff has always been a man’s top priority. In this article, we’ll discuss how you can grow your vegetables and fruits in the backyard/terrace of your house. All the tips and tricks discussed in this article are legitimately accurate and working. So, what are you waiting for? Let’s learn some farming techniques and grow yourself some vegetables.

 

Tip #1: Select the Best Location

 Choosing a good place for your kitchen garden is the key to a successful farming experience. A fertile location could lead to healthy and juicy vegetables. Here’s what you should consider before choosing a place for your kitchen garden:

 It should face the sun directly – As you might know, sunlight is vital for plants to live and grow. A normal vegetable plant requires 5-9Hrs of direct sunlight. So, if you’re deciding a location for your plant, make sure it’s well saturated with the sunlight.

 Accurate Draining System – Wet soil can damage the roots of plants. That’s why you require a proper draining system in your farming area. For a proper draining system, ensure that water covers all areas of the farming area and have a proper exit if you have rocky soil, till and remove the rocks, as they will interfere with root growth and make it weaker for the plants to grow.

 Open but not windy – Stormy winds carry pollens away from your plants and, eventually, your plant dry. Furthermore, strong winds can knock your plants down. Therefore, always select a location that receives a decent amount of sunlight and wind. For this, you can construct a wooden bar surrounding your farming area.

 Healthy Soil – Soil nutrients like nitrogen, potassium, and phosphorus are pretty crucial for your plants to grow. Pick a place where you can fertilize your soil easily & perfectly. On the other side, if your soil lacks nutrients – it would be impossible to grow healthy and organic vegetables there.

 

Tip #2: Appropriate Size of the Land

 Plan your garden with care. Many beginners initiate farming on the pretty larger ground, and they start disturbing the natural power of soil instead of making it more efficient. So, the selection of the size of the land is pretty pivotal. Any ground with a 10’x10’ size is manageable and easy to handle. Farming 3-5 in this size of the land is recommended.

 

Tip #3: Selecting the Vegetable/Fruit

 As a start, you should always choose such vegetables/fruits which are more productive and manageable. Furthermore, if you have any experience – you can select the seeds of your choice. The following is the list of vegetables to farm if you are a beginner.

  1. Lettuce
  2. Radishes
  3. Tomatoes
  4. Beets
  5. Carrots
  6. Chard or Spinach
  7. Peas
  8. Green Beans
  9. Zucchini
  10. Peppers

 

Tip #4: Choose the Position of the Plant

 If you’re planting one vegetable or fruit, then the position of the plant isn’t mandatory. But if you are going to plant multiple vegetables on your farm, choosing the right place for a specific plant is pretty important. The following tips might help you in deciding where to bury which seed.

  1. Not all vegetables are planted at the same time. The production and growth of the plants depend on the season and weather conditions. Cool season plants such as broccoli and lettuce can’t be planted in summer. Similarly, tomatoes and peppers are planted in warm seasons only.
  2. Always plant tall veggies on the north side of the garden to block the passage of sunlight. If you have an unavoidable shade area in your garden, then save it for the winter plants. You can plant some cool-season veggies in that area.